The Director of the Africa Initiative and Associate Dean of Strategy at the College o Agriculture and Environmental Sciences at Lavl6P, Dr. Rachid Serraj has been Appointed as Steering Committee.
Farmers are often associated with hard work and uncertainties, but for those who have developed and industrialized their operations, the situation is more enviable. The latest Forbes ranking provides a.
The Conference of the Parties, or the Conference of the Signatory States, is the supreme decision-making body of the United Nations Framework Convention on Climate Change (UNFCCC). Its annual sessions.
In nature, certain molecules interact, allowing living organisms to produce their light, such as fireflies, algae, and jellyfish. Taking inspiration from this, biologists Rose-Marie and Ghislain Auclair became interested in.
Researchers have determined that earthworms contribute approximately 6.5% to cereal production (corn, wheat, barley) and about 2.3% to legume production. Their study, published in the journal “Nature Communications,” emphasizes the.
When experts discuss climate change, we often think about rising air or ocean temperatures, but scientists have noted that soil temperatures are also on the rise. In fact, soil warming.
Cases of hemorrhagic disease have tripled in recent weeks across French territory. The culprit? A virus transmitted by midges, which particularly affects cattle and deer. On October 6th, the French.
The reputation of genetically modified organisms (GMOs) is improving due to progress in the concept of food sovereignty, climate change, and the desire to limit the use of chemical inputs..
This tuber, mainly cultivated by women in West Africa, is consumed roasted or processed into flour for preparing infant porridge. The cultivation of this crop involves the extensive use of.
Americans, heavy meat consumers, support industrial and intensive livestock farming practices that are often at odds with animal welfare and environmental sustainability. They consume an average of nearly 250 grams.
