Most Recent World News

FARM: Africa conquers global markets

In response to the increases in US tariffs, the FARM Foundation has published a study on the dynamics and changes in African agricultural and food exports.

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LinkedIn : A storm in garhering in American agriculture.

The number of farm bankruptcies in the United States has doubled in one year. America has lost 72% of its farms in 90 years.

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One Earth : Peatlands and permafrost: Carbon Uncertainty

The vast expanses of peatlands and permafrost contain hundreds of billions of tons of carbon, but their stability is uncertain due to the rapid warming of the Arctic

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INRAE: Provision of the largest database on Mediterranean trees

An international network of 30 scientists, coordinated by INRAE, has made it possible to inventory 496 species and 147 subspecies of trees in the Mediterranean region.

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AFN : Deep tech

Deep tech in regenerative agriculture: essential ally or unnecessary intrusion ?  

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The International Journal of Sociology of Agriculture and Food

This article examines the evolution, uses, and debates surrounding the concept of the “food system.”

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One Earth

Decarbonizing all sectors of the economy to limit global temperature rise to 1.5°C

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Water and Land in the Sahel

Drawing on over thirty years of research, this book investigates the intermingling of land and water in the Sahel, analysing landscapes defined by the ebb and flow of rainfall, flooding.

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LinkedIn: Agrihealth from soil to cell

The disconnect between agriculture and health represents one of the greatest market failures – and investment opportunities – of our time.  

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African Union and European Union: A sustainable future for agri-food systems

On the occasion of the 6th AU-EU Ministerial Conference on Agriculture, this document calls for a reorientation of agricultural policies towards food sovereignty, agroecology and social justice.  

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