The ongoing conflict in the Middle East is increasing concerns about the global agricultural supply chain. All eyes are on the Strait of Hormuz, as disruptions could impact fertilizer flows.
Two recent books argue for a more nuanced perspective on ultra-processed foods. They highlight industrial innovations and appealing alternatives to meat, while stressing that lessons from the past regarding nutrition.
Food crops are becoming increasingly vulnerable to the energy supply crunch caused by the war in the Middle East. Farmers are facing a shortage of fuel needed to operate essential.
The global fertiliser supply chain could face significant disruption if the effective closure by Iran of the Strait of Hormuz persists, raising concerns among analysts about crop production and global.
Ongoing tensions in Iran could disrupt supply routes and drive volatility across key food commodities such as rice and meat.
AgtechNavigator highlights the most-read stories of the month, covering breakthrough innovations, rising startups, and the trends shaping the future of farming.
A global study has revealed the conditions under which non-native plants thrive in the world’s many dryland regions and the factors that limit their spread.
The study analyzes the drought risk affecting food security in 23 conflict-affected countries, integrating both domestic agricultural production and imports.
In the present report, the Special Rapporteur on the Right to Food, Michael Fakhri, proposes a method to develop national action plans on the right to food within existing budgets..
The 27th edition of “The World of Organic Agriculture”, published by the Research Institute of Organic Agriculture FiBL and IFOAM – Organics International, offers a comprehensive review of recent developments.
