The American columnist Peter Coy published an analysis in the New York Times that sums up the inadequacies of sub-Saharan agriculture. Here is the substance. African agriculture is not very.
U.S. farmers are facing a recession marked by declining incomes due to falling crop prices and rising costs. A multibillion-dollar bailout is underway to support farmers. Agricultural subsidies have historically.
With 90% rain-fed agriculture, the Sahel countries are particularly exposed to the damage of drought. To improve their food sovereignty, these countries are accelerating their investments in irrigation. Six countries.
Sub-Saharan Africa’s rice imports could reach a record high in the 2024-2025 season. According to the monthly report of the US Department of Agriculture (USDA), the region is expected to.
High in protein, fiber and lutein and low in immunogenic gliadins from gluten, tritordeum – a climate-resistant cross of wild barley and durum wheat – offers a range of benefits.
A worrying new report reveals that the African Continental Free Trade Area (AfCFTA) will further marginalize smallholder farmers, who produce more than 80% of the continent’s food. If urgent policy.
Temperature variations due to climate change accelerate changes in biodiversity, making ecosystems more vulnerable. An international study, published in Nature on January 29, highlights that less diverse habitats are more.
Trade wars and tariff threats disrupt businesses and increase price volatility. China recently bought a large amount of Brazilian soybeans due to the trade war with the United States, putting.
With 35 times fewer phosphate reserves than Morocco, Saudi Arabia aims to play a growing role in the global fertilizer industry, Since the price and supply shock in 2022, due.
A bold plan from Brazil aims to link the preservation of tropical forests to the performance of global financial markets. The country plans to launch at the COP30 climate summit,.
