The One Health Global Microbiome Summit , held in Paris on June 20, 2025, aimed to integrate microbiomes into public health, animal, agricultural and environmental policies. Microbiomes, once perceived as.
According to a study published in Nature, some of our staple crops could face “substantial” production losses due to climate disruption, even if farmers adapt to worsening weather conditions. The.
Scientists in New Zealand have discovered a low-cost method to reduce methane emissions from cow manure by using polyferric sulfate, reducing emissions by more than 90%. The solution, called EcoPond,.
The United States is looking for new markets for its agricultural products (soybeans, corn, wheat) because of the decrease in purchases by China, once a major customer. Brooke Rollins, U.S. Secretary.
Africa is the 5th largest sugar-producing region after Asia, South America, Europe and Central America. While global production is expected to decline in 2025, the continent is showing relative resilience,.
FAO’s 2025 Global Fisheries Resources Report highlights the current state of marine fisheries, highlighting challenges and successes in sustainable management. It reveals that 35.5% of the world’s fisheries resources are.
Gaseous fermentation, a promising technology for producing protein without agricultural land, nevertheless faces challenges related to economic viability, sources of “green” inputs and investor skepticism. Aerbio, a Danish startup, is developing.
Brazil is strengthening its agricultural cooperation with African countries by opening up new markets and promoting rural development initiatives. Brazil has opened nine new markets in Africa, including for the.
Cotton futures fell after China cut its import forecast due to trade tensions with the United States. Despite the drop in prices, U.S. cotton is becoming more competitive thanks to.
Life can persist in the most extreme environments on Earth and even in the stratosphere, where fungal and bacterial spores have been discovered. These spores, which are able to survive.
