Most Recent World News

Record Global Grain Production

For the 2024/2025 season, the global cereal harvest is expected to reach 2.33 billion tons. This is according to the latest outlook from the International Grains Council (IGC), setting a.

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Title: Ultra-Processed Foods Damage the Brain

Ultra-processed foods can affect not only our bodies but also our brains, potentially leading to changes in our learning, memory, and emotions, and can act as addictive substances, leading to.

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The asexual reproduction of cultivated plants is close

Researchers from the University of Zurich are soon to succeed in inducing asexual reproduction in cultivated plants (apomixis), allowing for the activation of plant multiplication without fertilization, thus offering the.

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Europe is Preparing for a Food Crisis

In response to multiple threats to global food security, including disruptions caused by El Niño and La Niña, conflicts in Ukraine and Russia, and export restrictions on palm oil by.

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Insects as Future Food Finds Its Niche in the Pet Aisle

The demand for insect protein is poised to skyrocket by the end of the decade, driven largely by pet owners and farmers turning to bug-based feeds for their animals. Despite.

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John Deere announces its innovations for 2025

John Deere is unveiling technological advancements focused on 2025, including breakthroughs such as an autonomous combine harvester, a high-powered tractor, and a high-clearance crop sprayer with See & Spray technology..

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Ukraine Plans to Beat Poland Border Spat With New Danube Export

Ukraine is considering a new export route via the Danube to bypass problems on the border with Poland and increase its exports following the conflict. Key points : – Ukraine.

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The World Is Quietly Losing the Land It Needs to Feed Itself

A Seattle startup is offering an innovative method for capturing CO2 using sunlight and seawater to reduce the energy footprint, with potential applications in combating climate change. Key points :.

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US Farm Count Drops to 1.9 Million in 2022 as Producers Age, According to USDA

The number of farms in the United States is declining due to aging producers and increasing costs, with a 6.9% decrease to reach 1.9 million in 2022, according to the.

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Farmers’ discontent from Paris to Delhi

Across the world, food producers are increasingly frustrated with hits to their livelihoods from higher costs and red tape. In protests from Paris to Delhi, their complaints are resonating as.

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