Between 2001 and 2023, Africa recorded the world’s highest growth in cultivated agricultural land. According to FAO. 96% of the global increase in cultivated areas between 2021 and 2023 (i.e..
A recent study by the European Alliance for Regenerative Agriculture (EARA) farmers’ group says that regenerative systems — ranging from agroecology to conservation agriculture and organic farming — are “not.
High in protein, fiber and lutein and low in immunogenic gliadins from gluten, tritordeum – a climate-resistant cross of wild barley and durum wheat – offers a range of benefits.
The concept of bioeconomy encompasses the production and processing of biomass, whether of plant, animal or microbial origin for food, industrial or energy purposes. It uses biological resources in a.
The global fertilizer industry has long devoted a lot of energy and resources to developing low-carbon fertilizers. The success of these green manures depends, particularly in the United States, on.
The butterflies’ astonishing ability to hear the sounds of distressed plants has not finished intriguing researchers. It is an example of the interconnectedness that reigns in nature. Recent studies show.
Induced resistance, a kind of “vaccination” of plants, is a promising approach that allows them to protect against pests without the use of pesticides. It consists of activating the natural.
Three years ago – in 2021 at the United Nations climate summit, Cop26 – 140 countries committed to ending deforestation by 2030. However, the latter has increased in 2023. According.
The hopes of many governments and farmers rest on the progress of new technologies applied to agriculture. New tools – sensors, drones, satellites, robots, etc. – are powered by artificial.
The term “food polycrisis,” introduced by American economist Chris Barrett, is spreading and sparking debate in global agricultural circles. It challenges the optimism surrounding global food security, often based on.
