According to Agrex Consulting, which every year conducts an analysis of the competitivity of the dairy cattle industry on an international scale on behalf of FranceAgriMer, global production is showing.
To help understand a transition – here the ecological transition in farming – it is always interesting to hear smaller stories: typical individual stories which are woven together to present.
The economic boom in West Africa is related to the agriculture and agri-food sectors. Feeding 500 million increasingly urbanised Africans by 2030 has kickstarted the growth of the agriculture and.
Unlike the most pessimistic forecasts on the negative effects of global warming, the world’s agricultural production has increased over the past 20 years and should continue to do so, claims.
The development of mixed crop-livestock farming at a local level is a real possibility. Cereal growers could plant pasture to sell grass to livestock farmers. In return, the latter could.
Since 2018, the African swine fever epidemic has been rife in Asian countries. Although harmless to people, this viral disease decimates more herds than any other and represents a major.
In Japan, 200 vertical farms produce thousands of tonnes of vegetables every year in towers around ten storeys high. Around the world, there are numerous plans to build market gardening.
The World Food Programme (WFP) has made the development of new tools a priority in order to achieve the objective of zero hunger in the world. The most spectacular of.
